El Ocote

This exceptional Gesha comes from El Ocote, a family farm dedicated to organic cultivation in the mountains of Mexico. In 2025, this lot earned 2nd Place in the Honey Category of the prestigious Cup of Excellence competition, receiving an impressive score of 90.75 points and marking Helina Tress Marini's first-ever placement in the competition. This award-winning lot showcases the remarkable quality possible when exceptional terroir, careful cultivation, and thoughtful processing come together. This is a beautiful coffee with explosive sweetness, with notes of grape, peach and rosé. Recommended preparation: pourover/filter/v60/chemex/aeropress.